About Our Wine Infused 
Bread Toppers

Our wine infused bread toppers make delicious appetizers simple. They can be used 
the same way you might use a Bruschetta Topper for quick and easy wine infused hors 
d'oeurves. Serve them on your next charcuterie board with aged cheeses and meats. 
We love to toss them with pasta to take antipasto salad to the next level - try our Artichokes 
Simmered with Zinfandel Wine Infused Bread Topper with rotini pasta, salami, olives, 
tomatoes, peppers, and shaved parmesan for an elevated take on a rustic classic.